Cheese Straws Recipe

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Cheese Straws
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Ingredients:

  • 1 cup flour
  • 1/2 tsp salt
  • 1 dash cayenne
  • 2 tbsp butter
  • 3 tbsp cold water

Directions:

  1. Blend all ingredients, thoroughly.
  2. Roll thin and cut in narrow stips about 4 long.
  3. Bake on cookie sheet at 475 until crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.45 Kcal (550 kJ)
Calories from fat 65.86 Kcal
% Daily Value*
Total Fat 7.32g 11%
Cholesterol 14.73mg 5%
Sodium 433.25mg 18%
Potassium 67.54mg 1%
Total Carbs 13.01g 4%
Sugars 0g 0%
Dietary Fiber 1.39g 6%
Protein 3.87g 8%
Vitamin A 0.2mg 7%
Iron 0.8mg 5%
Calcium 120mg 12%
Amount Per 100 g
Calories 289.76 Kcal (1213 kJ)
Calories from fat 145.18 Kcal
% Daily Value*
Total Fat 16.13g 11%
Cholesterol 32.46mg 5%
Sodium 954.99mg 18%
Potassium 148.87mg 1%
Total Carbs 28.67g 4%
Sugars 0g 0%
Dietary Fiber 3.07g 6%
Protein 8.53g 8%
Vitamin A 0.5mg 7%
Iron 1.8mg 5%
Calcium 264.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

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