Directions:
- In a large bowl, dissolve yeast in warm broth. Add the sugar, butter, salt, poultry seasoning, egg and 1 cup of flour; beat until smooth. Add 1 cup of cheese and the remaining flour; stir for 1 minute.
- Cover and let rise in a warm place until doubled, about 30 minutes. Stir the batter down, about 25 strokes. Spread evenly into a greased 9-in. x 5-in. loaf pan. Cover and let rise until doubled, about 20 minutes.
- Sprinkle with the remaining cheese and onion salt if desired. Bake at 375° for 25-30 minutes or until golden brown. Remove from pan to a wire rack. Serve warm. Refrigerate leftovers. Yield: 1 loaf (16 slices).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.12 Kcal (1617 kJ) | ||
| Calories from fat | 36.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.05g | 6% | |
|---|---|---|---|
| Cholesterol | 21.41mg | 7% | |
| Sodium | 186.19mg | 8% | |
| Potassium | 41.69mg | 1% | |
| Total Carbs | 73.81g | 25% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 9.28g | 19% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 67.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 236.53 Kcal (990 kJ) | ||
| Calories from fat | 22.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.48g | 6% | |
|---|---|---|---|
| Cholesterol | 13.11mg | 7% | |
| Sodium | 114.05mg | 8% | |
| Potassium | 25.54mg | 1% | |
| Total Carbs | 45.22g | 25% | |
| Sugars | 0.66g | 4% | |
| Dietary Fiber | 0.3g | 2% | |
| Protein | 5.69g | 19% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 41.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Lemon Kolaches
Active dry yeast, Warm milk (110o to 115o), Sugar and 10 more.. -
Hamantashen I
Active dry yeast, Milk, White sugar, Butter, Salt and 7 more.. -
Gwen's Butter Rich Dinner Rolls
Dry yeast, Warm water, Sugar, Butter, Salt, Scalded milk and 2 more.. -
Golden Corral Rolls
Active dry yeast (reg size), Water, very warm, Sugar and 6 more.. -
Moms Holiday Brioche
Dough, Sugar, Warm water, Dry active yeast, Milk, Sugar and 17 more.. -
Soft Pretzel
Active dry yeast, Warm water (110o to 115o), Sugar and 7 more.. -
Grandma Russell's Bread
Active dry yeast, Warm water (110o to 115o) and 11 more.. -
Cranberry Sticky Buns
King arthur unbleached all-purpose flour, Active dry yeast and 17 more.. -
Christmas Braid
King arthur unbleached all-purpose flour, divided and 11 more.. -
Holiday Sour Cream Rings
Active dry yeast, Warm water (110o to 115o) and 13 more.. -
Russian Holiday Bread
Active dry yeast, Warm water (110o to 115o), Eggs, Milk and 9 more.. -
Old-Fashioned Stollen
Active dry yeast, Sugar, divided and 15 more.. -
Padysaurus Pizza Pockets
Active dry yeast, Warm water (110o to 115o), Sugar and 9 more.. -
Lemon-Twist Loaves
Active dry yeast, Warm water (110o to 115o) and 14 more.. -
Walnut-Swirl Lemon Loaves
Active dry yeast, Warm water (110o to 115o) and 15 more.. -
Coffee-Klatch Kolaches
Active dry yeast, Warm water (110o to 115o) and 13 more..
Also Try
-
-
-
-
-
Dilled Cheddar Cheese Batter Bread
Milk, Dill seeds, coarsely chopped, Honey, Canola oil and 6 more.. -
Easy Cheese Batter Bread (A Pillsbury Bake-Off Winner)
All-purpose flour, Shredded cheddar cheese, Sugar, Salt and 4 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
