Easy Cheese Batter Bread (A Pillsbury Bake-Off Winner) Recipe

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Easy Cheese Batter Bread (A Pillsbury Bake-Off Winner)
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Ingredients:

  • 2 1/2 cups all-purpose flour
  • 2 tsp sugar
  • 1 1/2 tsp salt
  • 1 (1/4 oz) package active dry yeast
  • 3/4 cup milk
  • 1/2 cup margarine or 1/2 cup butter
  • 3 eggs

Directions:

  1. Generously grease 1 1/2 or 2 quart casserole dish or 9x5 loaf pan.
  2. Lightly spoon flour into measuring cup; level off.
  3. In large bowl, combine 1 1/2 cups flour, cheese, sugar,salt and yeast; blend well.
  4. In small saucepan, heat milk and margarine until very warm (120 to 130 degrees F.).
  5. Add warm liquid and eggs to flour mixture.
  6. Blend at low speed until moistened; beat 3 minutes at medium speed.
  7. By hand, stir in remaining 1 cup flour.
  8. Cover loosely with plastic wrap and cloth towel.
  9. Let rise in warm place (80 to 85 degrees F.) until light and doubled in size, about 45-60 minutes.
  10. Stir down dough to remove all air bubbles. Turn into prepared casserole dish.
  11. Cover; let rise in warm place until ight and doubled in size, 20-25 minutes.
  12. Heat oven to 350 degrees.
  13. Uncover dough.
  14. Bake 40-45 minutes or until deep golden brown.
  15. Remove from casserole dish immediately; cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1385.56 Kcal (5801 kJ)
Calories from fat 665.78 Kcal
% Daily Value*
Total Fat 73.98g 114%
Cholesterol 306.89mg 102%
Sodium 2240.06mg 93%
Potassium 603.15mg 13%
Total Carbs 133.45g 44%
Sugars 7.61g 30%
Dietary Fiber 8.51g 34%
Protein 46.81g 94%
Vitamin A 0.6mg 19%
Iron 3.7mg 21%
Calcium 588.4mg 59%
Amount Per 100 g
Calories 308.76 Kcal (1293 kJ)
Calories from fat 148.36 Kcal
% Daily Value*
Total Fat 16.48g 114%
Cholesterol 68.39mg 102%
Sodium 499.18mg 93%
Potassium 134.41mg 13%
Total Carbs 29.74g 44%
Sugars 1.7g 30%
Dietary Fiber 1.9g 34%
Protein 10.43g 94%
Vitamin A 0.1mg 19%
Iron 0.8mg 21%
Calcium 131.1mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.1
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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