Directions:
- Preheat oven to 375.
- In a large bowl combine 1 cup of the Mozzarella with all of the Cheddar cheese, mushrooms, olives, onion, bread crumbs, egg, milk, parsley, and pepper until mixed well. Set aside.
- Combine spaghetti sauce and water and pour half the sauce into a shallow 3 quart casserole or baking dish.
- Stuff manicotti shells with cheese mixture and arrange side by side in sauce. Pour remaining sauce over top.
- Bake, covered, in a 375F degree oven for about 1 hour. Remove cover and sprinkle with remaining Mozzarella cheese, and return to oven, uncovered, for about 10 more minutes or until cheese is melted.
- Serve with Parmesan cheese, your favorite garlic bread and side salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.17 Kcal (834 kJ) | ||
| Calories from fat | 71.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 12% | |
|---|---|---|---|
| Cholesterol | 41.64mg | 14% | |
| Sodium | 506.76mg | 21% | |
| Potassium | 204.45mg | 4% | |
| Total Carbs | 15.77g | 5% | |
| Sugars | 3.52g | 14% | |
| Dietary Fiber | 2.39g | 10% | |
| Protein | 15.89g | 32% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 1.4mg | 8% | |
| Calcium | 350.9mg | 35% | |
| Amount Per 100 g | |||
| Calories | 115.06 Kcal (482 kJ) | ||
| Calories from fat | 41.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.62g | 12% | |
|---|---|---|---|
| Cholesterol | 24.05mg | 14% | |
| Sodium | 292.76mg | 21% | |
| Potassium | 118.11mg | 4% | |
| Total Carbs | 9.11g | 5% | |
| Sugars | 2.04g | 14% | |
| Dietary Fiber | 1.38g | 10% | |
| Protein | 9.18g | 32% | |
| Vitamin C | 3mg | 9% | |
| Iron | 0.8mg | 8% | |
| Calcium | 202.7mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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