Directions:
- Melt the butter & cheeses together, stirring to keep from scorching. set aside to cool.
- Beat egg whites until stiff.
- Add egg whites to almost cooled down cheese.
- Cut french bread into cubes and dip.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 336.52 Kcal (1409 kJ) | ||
| Calories from fat | 289.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.2g | 50% | |
|---|---|---|---|
| Cholesterol | 94.6mg | 32% | |
| Sodium | 292.04mg | 12% | |
| Potassium | 72.9mg | 2% | |
| Total Carbs | 0.98g | 0% | |
| Sugars | 0.85g | 3% | |
| Protein | 11.32g | 23% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 290.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 431.93 Kcal (1808 kJ) | ||
| Calories from fat | 371.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.33g | 50% | |
|---|---|---|---|
| Cholesterol | 121.42mg | 32% | |
| Sodium | 374.84mg | 12% | |
| Potassium | 93.57mg | 2% | |
| Total Carbs | 1.26g | 0% | |
| Sugars | 1.09g | 3% | |
| Protein | 14.53g | 23% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.5mg | 2% | |
| Calcium | 372.6mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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