Directions:
- TOP 1 of the bread slices with Singles and apple slices; cover with remaining bread slice.
- SPREAD outside of sandwich with butter.
- COOK in skillet on medium heat 2 minute on each side or until golden brown on both sides.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.56 Kcal (760 kJ) | ||
| Calories from fat | 134.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.94g | 23% | |
|---|---|---|---|
| Cholesterol | 43.3mg | 14% | |
| Sodium | 364.57mg | 15% | |
| Potassium | 118.57mg | 3% | |
| Total Carbs | 7.18g | 2% | |
| Sugars | 5.41g | 22% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 5.41g | 11% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.4mg | 12% | |
| Calcium | 164.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 243.02 Kcal (1017 kJ) | ||
| Calories from fat | 180.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20g | 23% | |
|---|---|---|---|
| Cholesterol | 57.96mg | 14% | |
| Sodium | 487.98mg | 15% | |
| Potassium | 158.7mg | 3% | |
| Total Carbs | 9.6g | 2% | |
| Sugars | 7.23g | 22% | |
| Dietary Fiber | 1g | 3% | |
| Protein | 7.25g | 11% | |
| Vitamin C | 2.5mg | 3% | |
| Vitamin A | 0.5mg | 12% | |
| Calcium | 219.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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