Directions:
- Grate zest from 2 limes to equal 2 1/2 Tbsp.; squeeze juice from same 2 limes to equal 5 Tbsp. Cut remaining lime into 8 wedges.
- Toss together okra, next 5 ingredients, lime zest, and lime juice in a bowl. Cover and chill 1 hour.
- Preheat grill to 350° to 400° (medium-high) heat. Remove okra from marinade, discarding marinade. Grill okra, without grill lid, 10 to 15 minutes or just until tender and lightly charred, turning often. Sprinkle with cilantro; serve with lime wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 633.65 Kcal (2653 kJ) | ||
| Calories from fat | 253.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.2g | 43% | |
|---|---|---|---|
| Sodium | 3251.06mg | 135% | |
| Potassium | 3007.7mg | 64% | |
| Total Carbs | 89.95g | 30% | |
| Sugars | 13.22g | 53% | |
| Dietary Fiber | 34.34g | 137% | |
| Protein | 20.94g | 42% | |
| Vitamin C | 269.8mg | 450% | |
| Iron | 11.6mg | 65% | |
| Calcium | 838.9mg | 84% | |
| Amount Per 100 g | |||
| Calories | 24.03 Kcal (101 kJ) | ||
| Calories from fat | 9.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.07g | 43% | |
|---|---|---|---|
| Sodium | 123.29mg | 135% | |
| Potassium | 114.07mg | 64% | |
| Total Carbs | 3.41g | 30% | |
| Sugars | 0.5g | 53% | |
| Dietary Fiber | 1.3g | 137% | |
| Protein | 0.79g | 42% | |
| Vitamin C | 10.2mg | 450% | |
| Iron | 0.4mg | 65% | |
| Calcium | 31.8mg | 84% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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