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Celeriac Gratin With Blue Cheese and Bacon Recipe

Celeriac Gratin With Blue Cheese and Bacon Recipe

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Celeriac Gratin With Blue Cheese and Bacon

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Ingredients:

Serving

1 lb celeriac (peeled weight)
10 oz parsnips, peeled
1 oz unsalted butter
salt & freshly ground black pepper
1 pinch nutmeg
1/2 tsp fresh thyme leave
1 cup vegetable broth
3 tbsp heavy cream
3 oz unsmoked streaky bacon, cut into 1/2in pieces
5 oz mild blue cheese, crumbled

Directions:

Preheat the oven to 180C/350°F Peel and quarter the celeriac, and cut it into 1/4in slices. Cut the parsnips into 1/4in slices, too. Butter a gratin dish around 10in x 7in x 2.5in in size. Put half the celeriac in an overlapping layer in the bottom, sprinkle on a little salt, pepper, a few grinds of nutmeg and some thyme.
Dot with a few scraps of butter, then add the parsnips in one layer and season as with the celeriac. Top with another layer of celeriac. Pour over the broth and cream, and cover tightly with foil. Bake for 40 minutes, until the vegetables are tender and most of the liquid has been absorbed. If it's still a little soupy, uncover and bake until most of the broth has evaporated.
While the vegetables are cooking, fry the bacon in a dry pan until just crisp. Cool and toss in a bowl with the cheese. Scatter this over the top of the gratin, turn up the heat to 200C/400F, and cook for a further 15 minutes, until the top is golden and bubbling.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.8 Kcal (1159 kJ)
Calories from fat	159.23 Kcal
		% Daily Value*
Total Fat	17.69g	27%
Cholesterol	38.56mg	13%
Sodium	674.02mg	28%
Potassium	536.1mg	11%
Total Carbs	20.55g	7%
Sugars	4.94g	20%
Dietary Fiber	4.3g	17%
Protein	10.24g	20%
Vitamin C	15.1mg	25%
Iron	1.7mg	9%
Calcium	186.3mg	19%

Amount Per 100 g
Calories	129.37 Kcal (542 kJ)
Calories from fat	74.42 Kcal
		% Daily Value*
Total Fat	8.27g	27%
Cholesterol	18.02mg	13%
Sodium	315.01mg	28%
Potassium	250.55mg	11%
Total Carbs	9.6g	7%
Sugars	2.31g	20%
Dietary Fiber	2.01g	17%
Protein	4.78g	20%
Vitamin C	7mg	25%
Iron	0.8mg	9%
Calcium	87.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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