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Cebollas En Adobo - Sweet & Sour Onions Tapas Recipe

Cebollas En Adobo - Sweet & Sour Onions Tapas Recipe

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Cebollas En Adobo - Sweet & Sour Onions Tapas

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Ingredients:

Serving

3 1/2 tbsp olive oil
1 small onion, chopped
1 garlic clove, minced
1 medium tomato, skinned and chopped
1 sprig parsley
1 bay leaf
1/4 tsp basil
1/4 tsp thyme
salt
pepper
1/2 lb white pearl onion , not more than 1 1/2 inches in diameter, peeled
1/4 cup white wine vinegar
2 tbsp raisins
1 tbsp sugar

Directions:

Heat 2 tablespoons of the oil in a small skillet and saute the chopped onion and garlic until the onion is tramsparent.
Add the tomato, saute for a minute,
Add the parsley, bay leaf, 1/8 teaspoon of the basil, 1/8 teaspoon of the thyme, salt, pepper, and 2 tablespoons water.
Cover and simmer for 20 minutes.
Place the pearl onions in a saucepan with 1/2 cup water, vinegar and the remaining 1 1/2 tablespoons of oil, the tomato mixture, the remaining 1/8 teaspoon of basil, the remaining 1/8 teaspoon of thyme, the raisins, salt, pepper, and sugar.
Bring to a boil, reduce to a simmer and cook uncovered for 45 minutes.
Cool and refrigerate.
The onions will keep for many days in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	170.79 Kcal (715 kJ)
Calories from fat	110.85 Kcal
		% Daily Value*
Total Fat	12.32g	19%
Sodium	7.47mg	0%
Potassium	234.85mg	5%
Total Carbs	14.24g	5%
Sugars	5.86g	23%
Dietary Fiber	2.19g	9%
Protein	1.27g	3%
Vitamin C	10.6mg	18%
Iron	0.2mg	1%
Calcium	24.9mg	2%

Amount Per 100 g
Calories	121.58 Kcal (509 kJ)
Calories from fat	78.91 Kcal
		% Daily Value*
Total Fat	8.77g	19%
Sodium	5.32mg	0%
Potassium	167.17mg	5%
Total Carbs	10.14g	5%
Sugars	4.17g	23%
Dietary Fiber	1.56g	9%
Protein	0.9g	3%
Vitamin C	7.5mg	18%
Iron	0.2mg	1%
Calcium	17.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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