Directions:
- Slice the cucumber into thin rounds. Sprinkle with salt and knead gently, squeezing out the excess water.
- Boil the cauliflower until just tender. Drain.
- Toss the cauliflower and cucumber with the remaining ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.47 Kcal (128 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 15.04mg | 1% | |
| Potassium | 269.29mg | 6% | |
| Total Carbs | 5.74g | 2% | |
| Sugars | 3.23g | 13% | |
| Dietary Fiber | 1.86g | 7% | |
| Protein | 1.86g | 4% | |
| Vitamin C | 25.4mg | 42% | |
| Calcium | 24.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 19.12 Kcal (80 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.44mg | 1% | |
| Potassium | 168.99mg | 6% | |
| Total Carbs | 3.6g | 2% | |
| Sugars | 2.03g | 13% | |
| Dietary Fiber | 1.16g | 7% | |
| Protein | 1.16g | 4% | |
| Vitamin C | 15.9mg | 42% | |
| Calcium | 15.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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