Ingredients:
- about 2 tbsp olive oil or to taste
- about 1 tbsp white vinegar or to taste
- dashes of : salt, pepper, dill weed,oregano,garlic powder totaste
Directions:
- I use a mandolin to slice paper thin.
- Combine cukes, tomatoes and onions, Add oil, vinger and toss to combine
- Sprinkle on the sugar and seasonings to taste
- Serve at once or chill and serve, mixing again before serving
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.94 Kcal (264 kJ) | ||
| Calories from fat | 42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 7% | |
|---|---|---|---|
| Sodium | 6.11mg | 0% | |
| Potassium | 205.19mg | 4% | |
| Total Carbs | 4.04g | 1% | |
| Sugars | 2.68g | 11% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 1.36g | 3% | |
| Vitamin C | 10.1mg | 17% | |
| Iron | 0.3mg | 2% | |
| Calcium | 18.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 43.94 Kcal (184 kJ) | ||
| Calories from fat | 29.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.26g | 7% | |
|---|---|---|---|
| Sodium | 4.26mg | 0% | |
| Potassium | 143.26mg | 4% | |
| Total Carbs | 2.82g | 1% | |
| Sugars | 1.87g | 11% | |
| Dietary Fiber | 0.95g | 5% | |
| Protein | 0.95g | 3% | |
| Vitamin C | 7.1mg | 17% | |
| Iron | 0.2mg | 2% | |
| Calcium | 13.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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