Casie's Chicken Mole Recipe

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Casie's Chicken Mole
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Ingredients
14
Count
Nutrition
911
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 250°F.
  2. Wrap corn tortillas in foil and place in oven.
  3. Heat canola oil in a large skillet on medium heat.
  4. Cut chicken into bite size pieces and add to skillet.
  5. Cook, stirring often, until brown and no longer pink in the middle.
  6. Drain fat, if any, and add salsa, chicken broth, peanut butter, baking cocoa, and spices.
  7. Cook for 10 minutes.
  8. Serve with tortillas and light sour cream.
  9. I always serve this with Spanish rice as well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 911.27 Kcal (3815 kJ)
Calories from fat 310.42 Kcal
% Daily Value*
Total Fat 34.49g 53%
Cholesterol 287.69mg 96%
Sodium 2707.23mg 113%
Potassium 2091.16mg 44%
Total Carbs 55.95g 19%
Sugars 6.47g 26%
Dietary Fiber 11.02g 44%
Protein 103.58g 207%
Vitamin C 7.6mg 13%
Iron 2.1mg 11%
Calcium 217.6mg 22%
Amount Per 100 g
Calories 113.75 Kcal (476 kJ)
Calories from fat 38.75 Kcal
% Daily Value*
Total Fat 4.31g 53%
Cholesterol 35.91mg 96%
Sodium 337.93mg 113%
Potassium 261.03mg 44%
Total Carbs 6.98g 19%
Sugars 0.81g 26%
Dietary Fiber 1.38g 44%
Protein 12.93g 207%
Vitamin C 0.9mg 13%
Iron 0.3mg 11%
Calcium 27.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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