Cashew Sauce (Alton Brown) Recipe

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Ingredients:

Serving

1/2 cup cashew butter , recipe follows
3/4 cup coconut milk
1/4 tsp cayenne pepper
salt , optional
2 tbsp honey
1/3 cup walnut oil
10 oz ( approximately 2 cups) roasted cashews
1/2 tsp salt

Directions:

Whisk the butter, milk, and pepper together in a medium saucepan over medium heat. Taste and add salt, if desired. Heat until sauce is warmed through. Serve over grilled chicken, pork, or rice.
Cashew Butter:
Place the honey in a microwave-safe container and heat in the microwave for 15 seconds. Remove from the microwave and add the oil to the container. Place the nuts and salt in the bowl of a food processor and pulse for 5 seconds. Then, while the processor is running, very slowly drizzle in the honey and oil. Process until an emulsion is formed and the mixture is smooth; this will take approximately 45 seconds to 1 minute. If the mixture is too thick and doesn't spread easily, add a little more oil.
Yield: Approximately 1 to 1 1/2 cups

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1929.79 Kcal (8080 kJ)
Calories from fat	1600.95 Kcal
		% Daily Value*
Total Fat	177.88g	274%
Sodium	1210.74mg	50%
Potassium	1202.83mg	26%
Total Carbs	81.31g	27%
Sugars	39.89g	160%
Dietary Fiber	6.28g	25%
Protein	26.67g	53%
Vitamin C	6.2mg	10%
Iron	10mg	56%
Calcium	87.7mg	9%

Amount Per 100 g
Calories	453.77 Kcal (1900 kJ)
Calories from fat	376.44 Kcal
		% Daily Value*
Total Fat	41.83g	274%
Sodium	284.69mg	50%
Potassium	282.83mg	26%
Total Carbs	19.12g	27%
Sugars	9.38g	160%
Dietary Fiber	1.48g	25%
Protein	6.27g	53%
Vitamin C	1.4mg	10%
Iron	2.4mg	56%
Calcium	20.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

52.6

Points
57

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Total Fat

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Cashew Butter