Cashew Chicken Casserole Recipe

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Ingredients:

Serving

1 lb boneless skinless chicken breast, cut into 1 inch cubes
1 medium onion, chopped
2 cloves garlic, minced
2 cups frozen broccoli cuts
1 3/4 cups boiling water
1 cup uncooked long-grain rice
1 (6 oz) jar sliced mushrooms, drained
1 tbsp chicken bouillon granule
1 tsp ground ginger
pepper
1 cup salted cashews, divided

Directions:

In a mixing bowl, add in all ingredients except the cashews; mix well to combine.
Pour mixture into a greased shallow 1 1/2 quart casserole dish.
Cover and bake at 375 degrees for 45-55 minutes or until rice is tender and chicken is not pink.
Stir in 3/4 cup of cashews.
Sprinkle remaining cashews on top of casserole.
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	718.33 Kcal (3008 kJ)
Calories from fat	327.17 Kcal
		% Daily Value*
Total Fat	36.35g	56%
Cholesterol	67.09mg	22%
Sodium	1011.17mg	42%
Potassium	1145.86mg	24%
Total Carbs	63.12g	21%
Sugars	6.36g	25%
Dietary Fiber	7.41g	30%
Protein	42.21g	84%
Vitamin C	83.2mg	139%
Iron	5mg	28%
Calcium	113.9mg	11%

Amount Per 100 g
Calories	148.52 Kcal (622 kJ)
Calories from fat	67.65 Kcal
		% Daily Value*
Total Fat	7.52g	56%
Cholesterol	13.87mg	22%
Sodium	209.07mg	42%
Potassium	236.92mg	24%
Total Carbs	13.05g	21%
Sugars	1.32g	25%
Dietary Fiber	1.53g	30%
Protein	8.73g	84%
Vitamin C	17.2mg	139%
Iron	1mg	28%
Calcium	23.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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