Directions:
- Melt butter in a medium saucepan. Add onion and garlic and saute until softened, about 4 minutes. Add apple and carrots and saute for 2 minutes. Carefully add the white wine, chicken, stock, and cumin. Bring to a boil, reduce heat to a simmer and cook until the apples and carrots are soft, about 15 to 20 minutes. Remove from the heat and puree with an immersion blender or, in batches, in a blender. Season, to taste, with salt and pepper. Garnish with chives and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.91 Kcal (1147 kJ) | ||
| Calories from fat | 74.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.29g | 13% | |
|---|---|---|---|
| Cholesterol | 22.46mg | 7% | |
| Sodium | 392.24mg | 16% | |
| Potassium | 645.94mg | 14% | |
| Total Carbs | 33.6g | 11% | |
| Sugars | 18.67g | 75% | |
| Dietary Fiber | 4.3g | 17% | |
| Protein | 8.38g | 17% | |
| Vitamin C | 10.8mg | 18% | |
| Vitamin A | 0.7mg | 23% | |
| Iron | 0.4mg | 2% | |
| Calcium | 54.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 56.13 Kcal (235 kJ) | ||
| Calories from fat | 15.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.7g | 13% | |
|---|---|---|---|
| Cholesterol | 4.6mg | 7% | |
| Sodium | 80.38mg | 16% | |
| Potassium | 132.37mg | 14% | |
| Total Carbs | 6.89g | 11% | |
| Sugars | 3.83g | 75% | |
| Dietary Fiber | 0.88g | 17% | |
| Protein | 1.72g | 17% | |
| Vitamin C | 2.2mg | 18% | |
| Vitamin A | 0.1mg | 23% | |
| Iron | 0.1mg | 2% | |
| Calcium | 11.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Ontario Bean Soup With Basil
Butter, Onion (chopped ), Garlic clove (chopped ) and 15 more.. -
Cream of Chanterelle Soup
Olive oil, Chopped onion, Chopped garlic and 7 more.. -
Carrot and Lentil Soup
Butter, Red onion, chopped, Garlic clove, chopped and 6 more.. -
Apple Horseradish Sauce
Unsalted butter, Onion, chopped, Garlic clove, halved and 7 more.. -
Garlic Mushroom Soup
Butter, Onion, finely chopped, Garlic cloves, minced and 6 more.. -
Cream of Cauliflower Soup II
Butter, Onion, chopped, Garlic, minced and 10 more.. -
Gingered Carrot Soup
Butter, Onion, sliced, Garlic, Ginger root, minced and 5 more.. -
Gingered Carrot Soup
Butter, Onions, sliced, Garlic, cut in half and 6 more.. -
Curried Broccoli Cheddar Soup
Butter, Diced onions, Garlic, minced and 11 more.. -
Chicken With Vinegar Sauce
Free-range chicken, cut to 8 pieces (ask your butcher to ... and 11 more.. -
8 Minute (French Style) Rissoto
Olive oil, Butter and 6 more.. -
Quick Chicken Curry
Oil, Onion, finely chopped, Garlic cloves, minced and 10 more..
Also Try
-
Emeril Lagasse's Potato, Onion & Roquefort Soup
Unsalted butter, Yellow onions, thinly sliced and 13 more.. -
-
Emeril Lagasse's Marinade
Dry sherry (i use wine) or 1 cup dry red wine (i use wine) and 6 more..3.4 (5 Votes) -
-
-
Emeril Lagasse's Pumpkin Cheesecake
Graham cracker crumbs, Ground pecans, Light brown sugar and 11 more.. -
Emeril Lagasse's Delmonico Potatoes
Butter, Minced onion, Salt, Fresh ground white pepper and 8 more.. -
Emeril Lagasse's Creole Olive Salad
Pitted brine-cured black olives, sliced (such as nicoise) and 7 more.. -
-
Emeril Lagasse's Barbecued Pulled Pork Sandwiches
Boneless pork butt , about 4 lb, Dark brown sugar and 20 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
