Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 or 10 inch tube pan.
- Sift the flour, baking soda, and baking powder together and set aside.
- Beat the eggs with the ground cinnamon, ground nutmeg, and ground cardamom together for 5 minutes. Stir in the confectioner's sugar and mix well. Beat in the vegetable oil and continue beating for 5 minutes.
- Alternately add the flour mixture and the milk, 1 tablespoon at a time, to the egg mixture. With a spoon stir in the carrots and the walnuts. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 1 hour. Enjoy it with a glass of milk or a cup of tea.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5951.52 Kcal (24918 kJ) | ||
| Calories from fat | 2901.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 322.42g | 496% | |
|---|---|---|---|
| Cholesterol | 986.98mg | 329% | |
| Sodium | 1840.54mg | 77% | |
| Potassium | 3719.29mg | 79% | |
| Total Carbs | 691.32g | 230% | |
| Sugars | 367.76g | 1471% | |
| Dietary Fiber | 26.87g | 107% | |
| Protein | 110.65g | 221% | |
| Vitamin C | 9.6mg | 16% | |
| Vitamin A | 1.1mg | 37% | |
| Iron | 14.6mg | 81% | |
| Calcium | 1323.8mg | 132% | |
| Amount Per 100 g | |||
| Calories | 345.42 Kcal (1446 kJ) | ||
| Calories from fat | 168.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.71g | 496% | |
|---|---|---|---|
| Cholesterol | 57.28mg | 329% | |
| Sodium | 106.82mg | 77% | |
| Potassium | 215.86mg | 79% | |
| Total Carbs | 40.12g | 230% | |
| Sugars | 21.34g | 1471% | |
| Dietary Fiber | 1.56g | 107% | |
| Protein | 6.42g | 221% | |
| Vitamin C | 0.6mg | 16% | |
| Vitamin A | 0.1mg | 37% | |
| Iron | 0.8mg | 81% | |
| Calcium | 76.8mg | 132% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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