Directions:
- Heat a large nonstick skillet over medium heat.
- Add the spinach leaves to the pan (don't add any liquid).
- Cook until wilted, stirring frequently (May need to do this in batches).
- Transfer wilted spinach to a collander and set aside.
- Clean skillet; add 2 teaspoons olive oil to skillet; heat over medium heat.
- Add in the onion and season with kosher salt and pepper to taste.
- Cook 5-7 minutes or until the onions are tender.
- Add in the sherry and cook until the liquid is almost all evaporated, about 2 minutes.
- Transfer mixture to a small bowl and set aside.
- Clean skillet again and return to stove.
- Add 2 teaspoons olive oil, heat over medium-high.
- Add in the mushrooms; season with kosher salt and pepper to taste.
- Cook about 10 minutes or until mushrooms are evenly browned.
- Decrease heat to low, add the cream cheese and stir until melted.
- Add the spinach, onion mixture, crabmeat, rice, cheese, lemon juice, and nutmeg; stir to combine.
- Season with salt and pepper if desired.
- Divide the crab mixture onto the tortillas; wrap burrito style and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1592.98 Kcal (6669 kJ) | ||
| Calories from fat | 475.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.8g | 81% | |
|---|---|---|---|
| Cholesterol | 74.8mg | 25% | |
| Sodium | 2003.44mg | 83% | |
| Potassium | 1493.23mg | 32% | |
| Total Carbs | 206.2g | 69% | |
| Sugars | 5.56g | 22% | |
| Dietary Fiber | 14.6g | 58% | |
| Protein | 62.4g | 125% | |
| Vitamin C | 36.9mg | 62% | |
| Iron | 14.4mg | 80% | |
| Calcium | 445.8mg | 45% | |
| Amount Per 100 g | |||
| Calories | 199.87 Kcal (837 kJ) | ||
| Calories from fat | 59.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.62g | 81% | |
|---|---|---|---|
| Cholesterol | 9.38mg | 25% | |
| Sodium | 251.37mg | 83% | |
| Potassium | 187.35mg | 32% | |
| Total Carbs | 25.87g | 69% | |
| Sugars | 0.7g | 22% | |
| Dietary Fiber | 1.83g | 58% | |
| Protein | 7.83g | 125% | |
| Vitamin C | 4.6mg | 62% | |
| Iron | 1.8mg | 80% | |
| Calcium | 55.9mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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