Carmel Pull-Aparts Recipe

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Carmel Pull-Aparts
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Ingredients:

Directions:

  1. Can substitute 2 loaves of frozen bread dough for the frozen dinner rolls. Thaw rolls or thaw and cut bread dough into roll size pieces. Roll bread dough in a cinnamon and sugar mixture and layer in a bundt pan or 9x13 cake pan.
  2. Melt together the ice cream, butter, and brown sugar. Wait until it gently starts to boil. Pour mixture over the bread dough and bake for 20-25 minutes at 375 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.72 Kcal (1736 kJ)
Calories from fat 199 Kcal
% Daily Value*
Total Fat 22.11g 34%
Cholesterol 69.43mg 23%
Sodium 92.68mg 4%
Potassium 177.06mg 4%
Total Carbs 53.16g 18%
Sugars 48.22g 193%
Dietary Fiber 0.82g 3%
Protein 3.14g 6%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 114.1mg 11%
Amount Per 100 g
Calories 344.21 Kcal (1441 kJ)
Calories from fat 165.17 Kcal
% Daily Value*
Total Fat 18.35g 34%
Cholesterol 57.63mg 23%
Sodium 76.92mg 4%
Potassium 146.96mg 4%
Total Carbs 44.12g 18%
Sugars 40.02g 193%
Dietary Fiber 0.68g 3%
Protein 2.6g 6%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 6%
Iron 0.5mg 3%
Calcium 94.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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