Carmel Apple Stuffed French Toast Recipe

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Ingredients:

Serving

french toast
4 large tart apples, peeled, and sliced
1 tsp. cinnamon
sugar to taste
3/4 cup brown sugar
3 tbsp. light corn syrup
3 tbsp. butter or margarine
3/4 cup walnuts or pecans, chopped
12 slices firm white bread
3 eggs, beaten
11/4 cups skim milk
1 tsp. vanilla .
1/4 tsp. nutmeg
vanilla sauce
1/2 cup sugar
1 tbsp. cornstarch
2 tbsp. butter or margarine
1 tbsp. vanilla

Directions:

French toast
Place apples in a medium-size skillet. Pour 1/2 cup water over apples. Simmer 4-5 minutes until apples are softened.
Drain apples in colander. Place in a bowl and gently mix in cinnamon and a little sugar if apples are too tart. Set aside.
In the same skillet, combine brown sugar, corn syrup, and butter. Cook and stir over medium heat until sugar melts and mixture just begins to come to a slow boil. Pour into a 13x9-inch baking dish. Sprinkle with nuts.
Place 6 slices of bread on top of syrup and nuts. Divide apples among bread slices and top with remaining 6 slices.
Whisk together eggs, milk, vanilla, and nutmeg. Pour over apple sandwiches. Cover and refrigerate over night.
In the morning, preheat oven to 325º and bake uncovered for 40 minutes.
Remove from oven, cover with a serving platter, and invert. Cut each sandwich in half diagonally and serve with vanilla sauce.
Sauce
Mix sugar, cornstarch, and 1 cup water in a small saucepan. Cook, stirring often, over medium heat until thick and bubbly.
Remove from heat, add butter, and vanilla. Stir until butter melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	575.19 Kcal (2408 kJ)
Calories from fat	199.45 Kcal
		% Daily Value*
Total Fat	22.16g	34%
Cholesterol	109.55mg	37%
Sodium	374.56mg	16%
Potassium	417.32mg	9%
Total Carbs	79.49g	26%
Sugars	53.97g	216%
Dietary Fiber	6.4g	26%
Protein	16.31g	33%
Vitamin C	1.5mg	2%
Vitamin A	0.1mg	4%
Iron	4mg	22%
Calcium	667.9mg	67%

Amount Per 100 g
Calories	211.55 Kcal (886 kJ)
Calories from fat	73.36 Kcal
		% Daily Value*
Total Fat	8.15g	34%
Cholesterol	40.29mg	37%
Sodium	137.76mg	16%
Potassium	153.49mg	9%
Total Carbs	29.23g	26%
Sugars	19.85g	216%
Dietary Fiber	2.35g	26%
Protein	6g	33%
Vitamin C	0.5mg	2%
Iron	1.5mg	22%
Calcium	245.6mg	67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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