Directions:
- Heat oven to 350*F.
- Lightly brush the chicken with the lime mixture on both sides of the chicken.
- Place the chicken breasts on a wire rack placed an a cookie/baking sheet.
- Bake for 35-40 minutes until ALMOST done.
- Take the chicken out and put the rest of the lime mixture on both sides of each piece of chicken.
- Bake an additional 10 or so minutes, or until the chicken is completely cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 75.73 Kcal (317 kJ) | ||
| Calories from fat | 48.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.35g | 8% | |
|---|---|---|---|
| Cholesterol | 7.89mg | 3% | |
| Sodium | 279.54mg | 12% | |
| Potassium | 64.22mg | 1% | |
| Total Carbs | 4.43g | 1% | |
| Sugars | 0.23g | 1% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 3.04g | 6% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 221.13 Kcal (926 kJ) | ||
| Calories from fat | 140.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.62g | 8% | |
|---|---|---|---|
| Cholesterol | 23.03mg | 3% | |
| Sodium | 816.22mg | 12% | |
| Potassium | 187.52mg | 1% | |
| Total Carbs | 12.94g | 1% | |
| Sugars | 0.66g | 1% | |
| Dietary Fiber | 0.94g | 1% | |
| Protein | 8.87g | 6% | |
| Vitamin C | 10.9mg | 6% | |
| Iron | 0.8mg | 2% | |
| Calcium | 29mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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