Thai Chicken Sandwich Recipe

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Ingredients:

Serving

Directions:

Mix soy sauce, lime juice, vegetable oil, chili garlic sauce and ketchup.
Add chicken breasts to mixture and refrigerate for at least 6 hours.
Remove from refrigerator and season chicken with salt and pepper.
Place on a hot grill or bake in a 400 degree oven until cooked completely through.
A meat thermometer should read at least 155-160 degrees.
Mix mayonnaise and Thai chili sauce.
Both the Thai chili sauce and the chili garlic sauce should be available in the Asian food section of the grocery store.
Brush 1 Tbl of the mayonnaise-Thai chili sauce mixture over each hamburger bun.
Place chicken on the bun and serve with lettuce and tomato.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1158.64 Kcal (4851 kJ)
Calories from fat	857.16 Kcal
		% Daily Value*
Total Fat	95.24g	147%
Cholesterol	14.95mg	5%
Sodium	6658.47mg	277%
Potassium	239.02mg	5%
Total Carbs	65.72g	22%
Sugars	17.74g	71%
Dietary Fiber	4.29g	17%
Protein	17.21g	34%
Vitamin C	18mg	30%
Iron	2.6mg	14%
Calcium	48.7mg	5%

Amount Per 100 g
Calories	311.47 Kcal (1304 kJ)
Calories from fat	230.43 Kcal
		% Daily Value*
Total Fat	25.6g	147%
Cholesterol	4.02mg	5%
Sodium	1789.96mg	277%
Potassium	64.26mg	5%
Total Carbs	17.67g	22%
Sugars	4.77g	71%
Dietary Fiber	1.15g	17%
Protein	4.63g	34%
Vitamin C	4.9mg	30%
Iron	0.7mg	14%
Calcium	13.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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