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Caramelized Onion Quiche Recipe

Caramelized Onion Quiche Recipe

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Ingredients

Count

Nutrition

3446

Calories

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Ingredients:

Serving

1 (14.1-oz.) package refrigerated piecrusts
3 large sweet onions, sliced (about 1 1/2 lb.)
2 tbsp olive oil
1/2 cup chopped fresh flat-leaf parsley
6 cooked bacon slices, crumbled
2 cups (8 oz.) shredded gruyere cheese
1 1/2 cups half-and-half
4 large eggs
1/2 tsp salt
1/4 tsp freshly ground pepper
1/4 tsp ground nutmeg

Directions:

Preheat oven to 425°. Unroll piecrusts; stack on a lightly greased surface. Roll stacked piecrusts into a 12-inch circle. Fit piecrust into a 10-inch deep-dish tart pan with removable bottom; press into fluted edges. Trim off excess piecrust along edges. Line piecrust with aluminum foil or parchment paper, and fill with pie weights or dried beans. Place pan on a foil-lined baking sheet. Bake 12 minutes. Remove weights and foil, and bake 8 more minutes. Cool completely on baking sheet on a wire rack (about 15 minutes). Reduce oven temperature to 350°.
Meanwhile, cook onions in hot oil in a large skillet over medium-high heat, stirring often, 15 to 20 minutes or until onions are caramel colored. Remove from heat, and stir in parsley and bacon. Place half of onion mixture in tart shell, and top with half of cheese; repeat with remaining onion mixture and cheese.
Whisk together half-and-half and next 4 ingredients; pour over cheese.
Bake at 350° for 40 to 45 minutes or until set. Cool on baking sheet on a wire rack 15 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3446.25 Kcal (14429 kJ)
Calories from fat	2231.81 Kcal
		% Daily Value*
Total Fat	247.98g	382%
Cholesterol	1422.84mg	474%
Sodium	13391.71mg	558%
Potassium	3722.73mg	79%
Total Carbs	108.83g	36%
Sugars	37.02g	148%
Dietary Fiber	9.66g	39%
Protein	210.99g	422%
Vitamin C	77.6mg	129%
Iron	16.6mg	92%
Calcium	1309.7mg	131%

Amount Per 100 g
Calories	183.07 Kcal (766 kJ)
Calories from fat	118.56 Kcal
		% Daily Value*
Total Fat	13.17g	382%
Cholesterol	75.59mg	474%
Sodium	711.41mg	558%
Potassium	197.76mg	79%
Total Carbs	5.78g	36%
Sugars	1.97g	148%
Dietary Fiber	0.51g	39%
Protein	11.21g	422%
Vitamin C	4.1mg	129%
Iron	0.9mg	92%
Calcium	69.6mg	131%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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