Caramelized Banana Bread with Browned Butter Glaze Recipe

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Caramelized Banana Bread with Browned Butter Glaze
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Melt 3 tablespoons butter in a large skillet over medium-high heat. Add brown sugar and bananas; sauté 4 minutes, stirring occasionally. Remove from heat; cool 10 minutes. Place banana mixture in a large bowl. Beat with a mixer at medium speed until smooth.
  3. Combine buttermilk and next 3 ingredients (through eggs). Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt. Add flour mixture and buttermilk mixture alternately to banana mixture, beginning and ending with flour mixture; beat at low speed just until combined. Scrape batter into a 9 x 5-inch metal loaf pan coated with baking spray. Bake at 350° for 1 hour or until a wooden pick inserted in center comes out with moist crumbs clinging. Cool for 10 minutes in pan on a wire rack. Remove bread from pan, and cool on wire rack.
  4. Melt remaining 1 tablespoon butter in a small, heavy saucepan over medium-high heat. Cook 3 minutes or until butter begins to brown; remove from heat. Add powdered sugar and half-and-half, stirring with a whisk until smooth. Drizzle glaze over bread. Let stand until glaze sets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5305.73 Kcal (22214 kJ)
Calories from fat 2265.26 Kcal
% Daily Value*
Total Fat 251.7g 387%
Cholesterol 497.84mg 166%
Sodium 4644.59mg 194%
Potassium 4532.46mg 96%
Total Carbs 754.67g 252%
Sugars 295.6g 1182%
Dietary Fiber 37.85g 151%
Protein 73.76g 148%
Vitamin C 32mg 53%
Vitamin A 0.6mg 19%
Iron 16mg 89%
Calcium 394.7mg 39%
Amount Per 100 g
Calories 392.5 Kcal (1643 kJ)
Calories from fat 167.57 Kcal
% Daily Value*
Total Fat 18.62g 387%
Cholesterol 36.83mg 166%
Sodium 343.59mg 194%
Potassium 335.29mg 96%
Total Carbs 55.83g 252%
Sugars 21.87g 1182%
Dietary Fiber 2.8g 151%
Protein 5.46g 148%
Vitamin C 2.4mg 53%
Iron 1.2mg 89%
Calcium 29.2mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 126.3
    Points
  • 150
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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