Caramel Nougat Cake V Recipe

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Caramel Nougat Cake V
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Ingredients
10
Count
Nutrition
8761
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan. Sift together the flour and baking soda. Set aside.
  2. In a medium saucepan, melt 8 candy bars with 1/2 cup margarine, stirring until smooth. Remove from heat and set aside to cool.
  3. In a large bowl, cream together 1/2 cup margarine and 2 cups sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the buttermilk, mixing just until incorporated. Stir in cooled chocolate mixture and chopped nuts.
  4. Pour batter into prepared 10 inch tube pan. Bake in the preheated oven for 40 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 15 minutes, then turn out onto a wire rack and cool completely.
  5. To make the Frosting: In a medium saucepan melt remaining 3 candy bars with 1/2 cup margarine. Stir until smooth. Beat in confectioners' sugar to desired thickness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8761.16 Kcal (36681 kJ)
Calories from fat 3939.98 Kcal
% Daily Value*
Total Fat 437.78g 674%
Cholesterol 716.32mg 239%
Sodium 1576.85mg 66%
Potassium 1322.87mg 28%
Total Carbs 1141.78g 381%
Sugars 865.36g 3461%
Dietary Fiber 13.75g 55%
Protein 97.27g 195%
Vitamin C 1.3mg 2%
Vitamin A 3.4mg 114%
Iron 8.5mg 47%
Calcium 894.6mg 89%
Amount Per 100 g
Calories 403.32 Kcal (1689 kJ)
Calories from fat 181.38 Kcal
% Daily Value*
Total Fat 20.15g 674%
Cholesterol 32.98mg 239%
Sodium 72.59mg 66%
Potassium 60.9mg 28%
Total Carbs 52.56g 381%
Sugars 39.84g 3461%
Dietary Fiber 0.63g 55%
Protein 4.48g 195%
Vitamin C 0.1mg 2%
Vitamin A 0.2mg 114%
Iron 0.4mg 47%
Calcium 41.2mg 89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 210.9
    Points
  • 244
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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