Caramel Cherries Recipe

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Caramel Cherries
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Ingredients:

Directions:

  1. Place cherries in ovenproof dish.
  2. Place cream and sherry in bowl and whip until soft peaks form.
  3. Pour over cherries.
  4. Sprinkle thickly with brown sugar.
  5. Cook under preheated grill for 3-4 minutes until sugar caramelises.
  6. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.02 Kcal (641 kJ)
Calories from fat 83.25 Kcal
% Daily Value*
Total Fat 9.25g 14%
Cholesterol 34.25mg 11%
Sodium 11.63mg 0%
Potassium 123.58mg 3%
Total Carbs 16.04g 5%
Sugars 11.33g 45%
Dietary Fiber 1.42g 6%
Protein 1.27g 3%
Vitamin C 3.1mg 5%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 158.32 Kcal (663 kJ)
Calories from fat 86.13 Kcal
% Daily Value*
Total Fat 9.57g 14%
Cholesterol 35.44mg 11%
Sodium 12.03mg 0%
Potassium 127.86mg 3%
Total Carbs 16.59g 5%
Sugars 11.73g 45%
Dietary Fiber 1.47g 6%
Protein 1.31g 3%
Vitamin C 3.2mg 5%
Calcium 24.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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