Cantaloupe Cobbler Recipe

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Cantaloupe Cobbler
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Ingredients:

Directions:

  1. Place melon in a casserole dish.
  2. Combine all the other ingredients,mix well.
  3. Pour over melon.
  4. Bake 350 for 45 minutes to 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.47 Kcal (2003 kJ)
Calories from fat 284.28 Kcal
% Daily Value*
Total Fat 31.59g 49%
Cholesterol 109.44mg 36%
Sodium 295.39mg 12%
Potassium 354.77mg 8%
Total Carbs 44.89g 15%
Sugars 29g 116%
Dietary Fiber 1.55g 6%
Protein 5.56g 11%
Vitamin C 34mg 57%
Vitamin A 0.4mg 13%
Iron 1.2mg 7%
Calcium 141.9mg 14%
Amount Per 100 g
Calories 218.64 Kcal (915 kJ)
Calories from fat 129.91 Kcal
% Daily Value*
Total Fat 14.43g 49%
Cholesterol 50.01mg 36%
Sodium 134.98mg 12%
Potassium 162.12mg 8%
Total Carbs 20.51g 15%
Sugars 13.25g 116%
Dietary Fiber 0.71g 6%
Protein 2.54g 11%
Vitamin C 15.6mg 57%
Vitamin A 0.2mg 13%
Iron 0.5mg 7%
Calcium 64.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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