Directions:
- Brown ground beef and pour off excess fat.
- Add remaining ingredients, and cook over low heat for 15 minutes.
- Serve over sliced french bread or hamburger buns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 374.44 Kcal (1568 kJ) | ||
| Calories from fat | 130.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.49g | 22% | |
|---|---|---|---|
| Cholesterol | 52mg | 17% | |
| Sodium | 393.2mg | 16% | |
| Potassium | 222.42mg | 5% | |
| Total Carbs | 39.14g | 13% | |
| Sugars | 7.3g | 29% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 21.78g | 44% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 2.6mg | 15% | |
| Calcium | 32.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 233.92 Kcal (979 kJ) | ||
| Calories from fat | 81.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 22% | |
|---|---|---|---|
| Cholesterol | 32.49mg | 17% | |
| Sodium | 245.63mg | 16% | |
| Potassium | 138.95mg | 5% | |
| Total Carbs | 24.45g | 13% | |
| Sugars | 4.56g | 29% | |
| Dietary Fiber | 0.82g | 5% | |
| Protein | 13.61g | 44% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 1.6mg | 15% | |
| Calcium | 20.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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