Directions:
- Lay the bacon on a cookie sheet and broil in the oven until it is crispy and easy to crumble. Brown the ground beef, add chopped onion and cook together. Drain and set aside. Next, pour the pork and beans, butter beans, and great northern beans together. Add ketchup, dash salt, dry mustard, vinegar, brown sugar and mix. Add your ground beef mixture. Once your bacon is finished, crumble it and add it to the mixture as well. Pour your entire mixture in to a casserole dish and sprinkle with the hickory salt. Cover dish and baked at 350 for 40 minutes. Let stand for about 5 minutes to thicken and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 542.65 Kcal (2272 kJ) | ||
| Calories from fat | 258.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.78g | 44% | |
|---|---|---|---|
| Cholesterol | 45.31mg | 15% | |
| Sodium | 445.52mg | 19% | |
| Potassium | 315.32mg | 7% | |
| Total Carbs | 57.32g | 19% | |
| Sugars | 37.43g | 150% | |
| Dietary Fiber | 2.51g | 10% | |
| Protein | 14.37g | 29% | |
| Vitamin C | 8mg | 13% | |
| Iron | 1.7mg | 10% | |
| Calcium | 61.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 334.66 Kcal (1401 kJ) | ||
| Calories from fat | 159.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.75g | 44% | |
|---|---|---|---|
| Cholesterol | 27.95mg | 15% | |
| Sodium | 274.76mg | 19% | |
| Potassium | 194.46mg | 7% | |
| Total Carbs | 35.35g | 19% | |
| Sugars | 23.09g | 150% | |
| Dietary Fiber | 1.55g | 10% | |
| Protein | 8.86g | 29% | |
| Vitamin C | 5mg | 13% | |
| Iron | 1.1mg | 10% | |
| Calcium | 37.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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