Directions:
- Melt butter, cream cheese and sour cream together.
- Add everything else except crab meat and onions.
- Stir in crabmeart and onions, cook about 5 minutes to blend well.
- Place one heaping teaspoon of mixture in center of wontoon wrapper. Fold 4 corners together and slightly twist to hold closed.
- Deep fry in hot oil for one or two minutes until wontoon wrappers are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 112.11 Kcal (469 kJ) | ||
| Calories from fat | 78.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.73g | 13% | |
|---|---|---|---|
| Cholesterol | 22.83mg | 8% | |
| Sodium | 44.96mg | 2% | |
| Potassium | 32.48mg | 1% | |
| Total Carbs | 2.33g | 1% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 5.95g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 18.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 221.39 Kcal (927 kJ) | ||
| Calories from fat | 155.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.25g | 13% | |
|---|---|---|---|
| Cholesterol | 45.09mg | 8% | |
| Sodium | 88.78mg | 2% | |
| Potassium | 64.15mg | 1% | |
| Total Carbs | 4.6g | 1% | |
| Sugars | 0.73g | 1% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 11.74g | 12% | |
| Vitamin C | 1.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 37.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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