Caesar Salad Light for Two Recipe

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Caesar Salad Light for Two
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Ingredients:

Directions:

  1. In a small bowl, whisk together the grated cheese, lemon juice, yogurt, olive oil, mustard and Worcestershire sauce; season to taste with salt and pepper.
  2. Toss romaine and croutons with 1/4 cup dressing. Any remaining dressing can be stored in the refrigerator for up to 1 week.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.24 Kcal (981 kJ)
Calories from fat 167.94 Kcal
% Daily Value*
Total Fat 18.66g 29%
Cholesterol 12.99mg 4%
Sodium 277.44mg 12%
Potassium 245.91mg 5%
Total Carbs 10.2g 3%
Sugars 2.14g 9%
Dietary Fiber 1.82g 7%
Protein 6.86g 14%
Vitamin C 9mg 15%
Iron 1.2mg 7%
Calcium 188.5mg 19%
Amount Per 100 g
Calories 170.94 Kcal (716 kJ)
Calories from fat 122.55 Kcal
% Daily Value*
Total Fat 13.62g 29%
Cholesterol 9.48mg 4%
Sodium 202.46mg 12%
Potassium 179.45mg 5%
Total Carbs 7.44g 3%
Sugars 1.56g 9%
Dietary Fiber 1.33g 7%
Protein 5.01g 14%
Vitamin C 6.6mg 15%
Iron 0.9mg 7%
Calcium 137.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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