Cabbage Salad Recipe

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Cabbage Salad
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Ingredients:

  • 1 cup. slivered almonds
  • 1 cup. peanuts
  • 1 garlic clove
  • 1/4 cup. olive oil
  • 1 tbsp. sugar
  • 1/8 tsp. cayenne pepper

Directions:

  1. Toss first five ingredients together, set aside. Mix remaining three and pour over cabbage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.21 Kcal (1630 kJ)
Calories from fat 306.62 Kcal
% Daily Value*
Total Fat 34.07g 52%
Sodium 20.31mg 1%
Potassium 453.96mg 10%
Total Carbs 14.77g 5%
Sugars 5.81g 23%
Dietary Fiber 6.67g 27%
Protein 12.16g 24%
Vitamin C 23.1mg 38%
Iron 2mg 11%
Calcium 107.2mg 11%
Amount Per 100 g
Calories 294.05 Kcal (1231 kJ)
Calories from fat 231.65 Kcal
% Daily Value*
Total Fat 25.74g 52%
Sodium 15.34mg 1%
Potassium 342.96mg 10%
Total Carbs 11.16g 5%
Sugars 4.39g 23%
Dietary Fiber 5.04g 27%
Protein 9.19g 24%
Vitamin C 17.4mg 38%
Iron 1.5mg 11%
Calcium 81mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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