Cabbage Salad Cups Recipe

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Ingredients:

Serving

4 chicken drumsticks
1 medium green cabbage
1/2 carrot, grated
2 red radishes, chopped
2 green onions, chopped
2 oz rice noodles , thin
1 tbsp sesame oil
4 tbsp ponzu sauce , lime citrus dressing and sauce
2 tbsp ketchup , tomato
1 tsp sesame oil
2 tsp sugar
1/2 tsp red chili pepper flakes (or to taste)

Directions:

Bring a large pot of water to a boil. Add chicken and boil 30 minutes, or until cooked through. Allow chicken to cool to room temperature when done.
Meanwhile, separate 8 large cabbage leaves from cabbage –gently cut into the large core at the bottom to ease them out leaf by leaf. Gently remove the thickest part of the cabbage rib/stem by cutting a V in the base of each leaf and removing it.
Prepare rice noodles according to package directions and allow to cool to room temperature. Toss with the 1 T sesame oil.
From remaining cabbage, shred to 1 cups worth. Combine shredded cabbage, carrot, radishes, and green onions in a medium bowl and mix. Reserve any excess cabbage for another use.
When chicken is cooled, shred meat, discarding skin and bone.
Add shredded chicken and rice noodles to veggie mixture and mix well.
Prepare sauce by whisking together all of the sauce ingredients. Adjust chili pepper flakes to taste.
Place the 8 large cabbage leaves onto a serving platter. Spoon chicken veggie mixture equally into each of the 8 cups.
Drizzle each with sauce and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.34 Kcal (964 kJ)
Calories from fat	68.08 Kcal
		% Daily Value*
Total Fat	7.56g	12%
Sodium	147.35mg	6%
Potassium	430.01mg	9%
Total Carbs	37.86g	13%
Sugars	14.35g	57%
Dietary Fiber	7.79g	31%
Protein	3.3g	7%
Vitamin C	87.5mg	146%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	102.6mg	10%

Amount Per 100 g
Calories	80.74 Kcal (338 kJ)
Calories from fat	23.86 Kcal
		% Daily Value*
Total Fat	2.65g	12%
Sodium	51.65mg	6%
Potassium	150.73mg	9%
Total Carbs	13.27g	13%
Sugars	5.03g	57%
Dietary Fiber	2.73g	31%
Protein	1.16g	7%
Vitamin C	30.7mg	146%
Iron	0.1mg	2%
Calcium	35.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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