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Cabbage and Celery Root Slaw Recipe

Cabbage and Celery Root Slaw Recipe

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Ingredients:

Serving

1/3 cup cider vinegar
1 1/2 tbsp dijon mustard
1 tbsp canola oil
1 tbsp honey
1/2 tsp celery seeds
1/4 tsp black pepper
1/8 tsp kosher salt
2 (10-oz) bags angel hair coleslaw (about 10 cups)
2 cups diced granny smith apple
1 cup shredded peeled celeriac ( celery root)

Directions:

Combine first 7 ingredients in a large bowl; stir with a whisk. Add coleslaw and remaining ingredients; toss well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	82.65 Kcal (346 kJ)
Calories from fat	17.06 Kcal
		% Daily Value*
Total Fat	1.9g	3%
Sodium	99.8mg	4%
Potassium	136.94mg	3%
Total Carbs	15.65g	5%
Sugars	10.36g	41%
Dietary Fiber	2.94g	12%
Protein	1.16g	2%
Vitamin C	30.9mg	51%
Iron	0.3mg	2%
Calcium	44.3mg	4%

Amount Per 100 g
Calories	21.11 Kcal (88 kJ)
Calories from fat	4.36 Kcal
		% Daily Value*
Total Fat	0.48g	3%
Sodium	25.48mg	4%
Potassium	34.97mg	3%
Total Carbs	4g	5%
Sugars	2.65g	41%
Dietary Fiber	0.75g	12%
Protein	0.3g	2%
Vitamin C	7.9mg	51%
Iron	0.1mg	2%
Calcium	11.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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