C T's Ice Cream Cake -- Much Like D Q Recipe

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C T's Ice Cream Cake -- Much Like D Q
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Ingredients
7
Count
Nutrition
483
Calories
Total time
225
Minutes
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Ingredients:

Directions:

  1. Prepare the cake mix according to package directions.
  2. Bake in 8 round pan(s).
  3. Cool, remove from pan, wrap tightly and freeze overnight or longer.
  4. (Alternatively, you can cook the cake in a springform pan, which will make the rest of the assembly go much easier. I destroy springform pans so I use this method.).
  5. When ready to assemble, let ice cream soften for 20 minutes at room temp, OR heat in microwave for 30 seconds.
  6. Unwrap one cake round and place on a cardboard round.
  7. Using heavy duty foil, wrap the outside only and tuck under, forming a cylinder form around the cake. (Or just use the sides of the springform pan.).
  8. Scoop the ice cream into the form and smooth with the back of a spoon, so that there are no air pockets, and the ice cream forms a firm layer on top of the cake.
  9. Use as much ice cream as you like - I use enough to form a layer the same depth as the cake, about half of a half-gallon.
  10. Return the cake to the freezer for 30-45 minutes, until firm.
  11. While freezing, prepare frosting.
  12. A shortening and powdered sugar frosting works well for this because it is quite firm, but a canned frosting is good in a pinch.
  13. Add a few drops of flavoring to canned frosting and mix well for an extra touch.
  14. Remove cake from the freezer and remove the foil wrap. (If using a springform pan, remove the whole thing from the pan at this point.)
  15. Frost the cake and decorate as desired.
  16. Place the cake back in the freezer for one hour, then cover or LIGHTLY wrap, and keep frozen.
  17. To serve, let cake rest at room temperature for 1/2 hour to make cutting easier. Each cake serves 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.32 Kcal (2024 kJ)
Calories from fat 192.45 Kcal
% Daily Value*
Total Fat 21.38g 33%
Cholesterol 74.04mg 25%
Sodium 235.96mg 10%
Potassium 198.01mg 4%
Total Carbs 60.38g 20%
Sugars 30.96g 124%
Dietary Fiber 0.02g 0%
Protein 7.83g 16%
Iron 0.3mg 1%
Calcium 149.6mg 15%
Amount Per 100 g
Calories 232.3 Kcal (973 kJ)
Calories from fat 92.5 Kcal
% Daily Value*
Total Fat 10.28g 33%
Cholesterol 35.59mg 25%
Sodium 113.41mg 10%
Potassium 95.17mg 4%
Total Carbs 29.02g 20%
Sugars 14.88g 124%
Dietary Fiber 0.01g 0%
Protein 3.76g 16%
Iron 0.1mg 1%
Calcium 71.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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