Butternut Pumpkin, Rosemary and Ginger Soup Recipe

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Butternut Pumpkin, Rosemary and Ginger Soup
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Ingredients:

Directions:

  1. Take some cooking twine and tie the rosemary sprigs firmly into one bundle, leaving a long piece of string attached to the sprigs (about 1 foot in length).
  2. In a medium sauce pan over medium-high heat, soften the pumpkin onion and ginger in a little butter and oil.
  3. Add a splash of white wine and turn the heat up to high and reduce the wine until almost all the liquid is gone.
  4. Pour in the stock, the rosemary (tying the excess string to the handle of the pot) bring to the boil and reduce to simmer, for approx 1/2 - 3/4hr.
  5. Add the cream and simmer a further 15 minutes.
  6. Remove the rosemary sprigs; blend the soup with a handheld stick blender or in a food processor until smooth.
  7. Pour the soup through a fine sieve back into the saucepan, (you will need to stir it in the sieve to help it through).
  8. * Return the soup to a low heat and season to taste.
  9. * Garnish with a little drizzle of fresh cream and serve with some garlic rubbed crusty bread on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.01 Kcal (494 kJ)
Calories from fat 16.48 Kcal
% Daily Value*
Total Fat 1.83g 3%
Cholesterol 5.6mg 2%
Sodium 9.32mg 0%
Potassium 643.99mg 14%
Total Carbs 24.4g 8%
Sugars 3.05g 12%
Dietary Fiber 7.81g 31%
Protein 3.1g 6%
Vitamin C 21.2mg 35%
Iron 195mg 1083%
Calcium 79.9mg 8%
Amount Per 100 g
Calories 42.28 Kcal (177 kJ)
Calories from fat 5.9 Kcal
% Daily Value*
Total Fat 0.66g 3%
Cholesterol 2mg 2%
Sodium 3.34mg 0%
Potassium 230.71mg 14%
Total Carbs 8.74g 8%
Sugars 1.09g 12%
Dietary Fiber 2.8g 31%
Protein 1.11g 6%
Vitamin C 7.6mg 35%
Iron 69.9mg 1083%
Calcium 28.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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