Buttermilk Salad Dressing Recipe

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Buttermilk Salad Dressing
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Ingredients
8
Count
Nutrition
91
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup buttermilk (more if thinner dressing is desired)
  • 1/2 tsp msg
  • 1/2 tsp salt (or to taste)
  • 1/4 tsp onion salt
  • 1/4 tsp garlic salt

Directions:

  1. Mix everything (I put it in a quart canning jar) let stand overnight.
  2. Crumbled blue cheese may be added (Sometimes I add a little cottage cheese, just for texture).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.95 Kcal (381 kJ)
Calories from fat 30.23 Kcal
% Daily Value*
Total Fat 3.36g 5%
Cholesterol 10.32mg 3%
Sodium 1122.61mg 47%
Potassium 78.82mg 2%
Total Carbs 16.27g 5%
Sugars 10.4g 42%
Dietary Fiber 1.98g 8%
Protein 0.52g 1%
Vitamin C 2.5mg 4%
Iron 0.1mg 1%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 76.7 Kcal (321 kJ)
Calories from fat 25.49 Kcal
% Daily Value*
Total Fat 2.83g 5%
Cholesterol 8.71mg 3%
Sodium 946.68mg 47%
Potassium 66.47mg 2%
Total Carbs 13.72g 5%
Sugars 8.77g 42%
Dietary Fiber 1.67g 8%
Protein 0.44g 1%
Vitamin C 2.1mg 4%
Iron 0.1mg 1%
Calcium 22.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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