Buttermilk Panna Cotta with Lemon Jelly Recipe

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Ingredients:

Serving

Directions:

Make panna cotta:
Pour 1 cup of buttermilk into the top of a double boiler (not over heat). Sprinkle gelatin over the buttermilk, let stand to soften, about 5 minutes.
Meanwhile, in a small saucepan, bring cream and scant 1/2 cup sugar to a boil. Add cream mixture to the gelatin mixture; place over simmering water; whisk until the gelatin dissolves, about 5 minutes. Stir in the remaining cup of buttermilk. Pass the mixture through a cheesecloth-lined strainer. Divide among six 4-ounce ramekins or small bowls on a baking sheet. Cover; refrigerate until set, about 4 hours.
Make jelly:
Place 1/4 cup of the lemon juice in a mixing bowl. Sprinkle the gelatin over the lemon juice and let stand to soften, about 5 minutes.
In a small pan bring the sugar and 1 cup of water to a boil over high heat. Pour the syrup over the gelatin mixture, whisk to dissolve. Add the remaining 1/4 cup of lemon juice. Allow the mixture to return to room temperature.
Once the buttermilk panna cotta has set, pour a 1/4-inch-thin layer of lemon jelly on top of each ramekin. Refrigerate until set, about 30 minutes. The panna cotta ramekins can be prepared up to 24 hours in advance, covered and refrigerated. Serve chilled and garnish with lemon sorbet and crispy cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	159.79 Kcal (669 kJ)
Calories from fat	66.67 Kcal
		% Daily Value*
Total Fat	7.41g	11%
Cholesterol	27.34mg	9%
Sodium	91.43mg	4%
Potassium	141.54mg	3%
Total Carbs	20.91g	7%
Sugars	19.39g	78%
Protein	2.74g	5%
Vitamin C	8.1mg	13%
Calcium	104mg	10%

Amount Per 100 g
Calories	121.39 Kcal (508 kJ)
Calories from fat	50.65 Kcal
		% Daily Value*
Total Fat	5.63g	11%
Cholesterol	20.77mg	9%
Sodium	69.46mg	4%
Potassium	107.53mg	3%
Total Carbs	15.88g	7%
Sugars	14.73g	78%
Protein	2.08g	5%
Vitamin C	6.1mg	13%
Calcium	79mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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