Buttermilk Loaf Recipe

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Ingredients:

Serving

1 1/4 cups buttermilk, room temperature
1 packet yeast (about 1 tbsp)
3/4 cup potato starch (or flour, but not potato flour, it's too heavy)
1 1/4 cups cornstarch
2 tbsp sugar
1/2 tsp baking soda
2 tsp baking powder
2 1/2 tsp xanthan gum
1/2 tsp salt
1/4 cup oil
shortening

Directions:

Preheat oven to 350 degrees F.
Optimally, have the buttermilk between 80 degrees F and no warmer than 105 degrees F.
This is important for the yeast to activate.
Too low a temperature and it won't activate.
Too high and it will kill the yeast.
In the measuring cup in which you've measured the buttermilk, add the yeast to the milk; stir to dissolve the yeast and set aside for now.
In a medium bowl, combine all the dry ingredients.
To the dry ingredients, slowly add the oil (stirring all the while) and then slowly add the milk/yeast mixture (also while stirring).
Mix well; dough will look wet, thick, and pasty.
Place dough into your well-greased 9- x 4-inch loaf pan.
Wet hands and smooth out the top of the dough, then make an indentation down the center lengthwise of the loaf.
I use the back of a wet spoon for the indent.
Bake for 25-28 minutes.
Loaf will just begin to brown.
Test for doneness with a long toothpick, much as you would for a cake.
Cool briefly before removing from pan.
Finish cooling on a cooling rack.
Refrigerate or freeze extra servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2175.49 Kcal (9108 kJ)
Calories from fat	574.81 Kcal
		% Daily Value*
Total Fat	63.87g	98%
Cholesterol	33.69mg	11%
Sodium	3040.86mg	127%
Potassium	1807.05mg	38%
Total Carbs	387.71g	129%
Sugars	31.35g	125%
Dietary Fiber	22.78g	91%
Protein	22.38g	45%
Iron	8.6mg	48%
Calcium	801.5mg	80%

Amount Per 100 g
Calories	286.31 Kcal (1199 kJ)
Calories from fat	75.65 Kcal
		% Daily Value*
Total Fat	8.41g	98%
Cholesterol	4.43mg	11%
Sodium	400.2mg	127%
Potassium	237.82mg	38%
Total Carbs	51.03g	129%
Sugars	4.13g	125%
Dietary Fiber	3g	91%
Protein	2.95g	45%
Iron	1.1mg	48%
Calcium	105.5mg	80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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