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Buttermilk Biscuits (Ada) Recipe

Buttermilk Biscuits (Ada) Recipe

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Ingredients

Count

Nutrition

1001

Calories

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Ingredients:

Serving

1 cup all-purpose flour , plus
1 tbsp all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/4 cup vegetable shortening (4031) or margarine
1/3 cup lowfat buttermilk , plus
2 tbsp of buttermilk

Directions:

Preheat the oven to 425 degrees F. Prepare a cookie sheet with nonstick pan spray.
Combine 1 cup of the flour, the baking powder, baking soda, and salt in a medium bowl. Cut in the shortening with a pastry blender until the mixture resembles coarse crumbs. Stir in the buttermilk to get a stiff dough.
Roll or pat out the dough on a board floured with the remaining 1 tablespoon flour to 1/2-inch thickness. Cut 2-inch rounds and place the biscuits 1 inch apart on the prepared cookie sheet. Use all the dough, but do not roll it out more than twice or you'll toughen it.
Bake for 8 to 10 minutes, or until puffed and golden. Serve hot or warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1000.91 Kcal (4191 kJ)
Calories from fat	488.76 Kcal
		% Daily Value*
Total Fat	54.31g	84%
Cholesterol	35.31mg	12%
Sodium	1334.88mg	56%
Potassium	810.7mg	17%
Total Carbs	108.87g	36%
Sugars	5.58g	22%
Dietary Fiber	4.08g	16%
Protein	16.63g	33%
Vitamin C	0.8mg	1%
Iron	1.7mg	10%
Calcium	365.9mg	37%

Amount Per 100 g
Calories	328.84 Kcal (1377 kJ)
Calories from fat	160.58 Kcal
		% Daily Value*
Total Fat	17.84g	84%
Cholesterol	11.6mg	12%
Sodium	438.57mg	56%
Potassium	266.35mg	17%
Total Carbs	35.77g	36%
Sugars	1.83g	22%
Dietary Fiber	1.34g	16%
Protein	5.46g	33%
Vitamin C	0.3mg	1%
Iron	0.6mg	10%
Calcium	120.2mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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