Directions:
- Heat oil in heavy large pot over medium heat. Add onions, garlic and bay leaves. Sauté until onions are golden, about 15 minutes. Sprinkle meat with salt and pepper. Add to pot. Add paprika, lemon peel, savory and cayenne pepper; stir until meat is coated. Add stock and wine. Bring to boil. Reduce heat, cover and simmer until meat is very tender, stirring occasionally, about 1 hour 30 minutes.
- Using slotted spoon, transfer meat to bowl. Mix butter and flour in small bowl until smooth paste forms. Add to cooking liquid in pot, whisking constantly. Simmer until cooking liquid thickens to sauce consistency, stirring frequently, about 8 minutes. Season sauce with salt and pepper. Return meat to sauce. (Can be made 1 day ahead. Cover; chill.)
- Cook noodles in large pot of boiling salted water until tender but still firm to bite. Drain. TRansfer to large bowl.
- Bring stew to simmer. Spoon over noodles. Sprinkle with parsley and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1033.1 Kcal (4325 kJ) | ||
| Calories from fat | 554.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.56g | 95% | |
|---|---|---|---|
| Cholesterol | 232.86mg | 78% | |
| Sodium | 431.79mg | 18% | |
| Potassium | 1450.36mg | 31% | |
| Total Carbs | 56.01g | 19% | |
| Sugars | 6.96g | 28% | |
| Dietary Fiber | 4.45g | 18% | |
| Protein | 62.96g | 126% | |
| Vitamin C | 15.5mg | 26% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 8.1mg | 45% | |
| Calcium | 109.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 174.14 Kcal (729 kJ) | ||
| Calories from fat | 93.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.38g | 95% | |
|---|---|---|---|
| Cholesterol | 39.25mg | 78% | |
| Sodium | 72.78mg | 18% | |
| Potassium | 244.48mg | 31% | |
| Total Carbs | 9.44g | 19% | |
| Sugars | 1.17g | 28% | |
| Dietary Fiber | 0.75g | 18% | |
| Protein | 10.61g | 126% | |
| Vitamin C | 2.6mg | 26% | |
| Iron | 1.4mg | 45% | |
| Calcium | 18.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pot Roast
Dry red wine, Red wine vinegar, Olive oil, Onion, chopped and 20 more.. -
Empanadas De Carne (Meat Empanadas)
All-purpose flour, Baking powder, Curry powder, Salt and 15 more.. -
Pressure Cooker Beef Chili
Vegetable oil, Beef chuck, cut into 1-inch cubes and 16 more.. -
Spiced Elizabethan Pork and Fruit Casserole
Vegetable oil, Onion, peeled and sliced and 14 more.. -
Addictive Sweet Potato Burritos
Vegetable oil, Onion, chopped, Garlic, minced and 10 more.. -
Chickpea Curry
Vegetable oil, Onions, minced, Garlic, minced and 10 more.. -
BBQ Sauce for Chicken
Vegetable oil, Onions, chopped, Garlic, minced and 6 more.. -
Sweet Potato Burritos
Vegetable oil, Onion, chopped, Garlic, minced and 13 more.. -
Chickpea Curry
Vegetable oil, Onion, diced, Garlic cloves, minced and 12 more..
Also Try
-
Beef Stew or Venison Stew
Beef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs ve... and 21 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
