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Buffalo Turkey Burgers With Blue Cheese Gravy and Chili Fries Recipe

Buffalo Turkey Burgers With Blue Cheese Gravy and Chili Fries Recipe

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Buffalo Turkey Burgers With Blue Cheese Gravy and Chili Fries

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Ingredients:

Serving

4 big idaho potatoes , cut lengthwise into wedges
4 tbsp extra virgin olive oil
1 tsp chili powder
1 tsp ground cumin
1/2 tsp cayenne pepper
salt and pepper
2 lbs ground turkey breast
grill seasoning (i.e. mccormick montreal steak seasoning)
1/4 cup hot sauce
1/4 cup chopped fresh chives, plus extra for garnish
1/4 cup fresh flat leaf parsley, chopped
2 garlic cloves, grated
3 tbsp butter
3 tbsp all-purpose flour
3 cups milk
1 cup blue cheese
4 thick rolls

Directions:

Preheat oven to 450*F.
Place potato wedges on rimmed baking sheet, drizzle with 2 tbsp EVOO. Sprinkle with chili powder, cumin, cayenne pepper, and salt and pepper. Toss to coat. Roast the potatoes for 40-45 min, until crispy and cooked through, turning once or twice.
In large bowl, use hands to combine the turkey, grill seasoning, hot sauce, chives, parsley, garlic, and salt and pepper. Divide meat into 4 equal portions, thinner in the center than the edges (can use thumb to make deep depression in center). As burgers cook, they will plump in the middle to make a flat, thick burger.
Heat large skillet over med-high heat with remaining 2 tbsp oil.
Fry burgers for 5 min each side.
Melt butter in med skillet over med-high heat.
Sprinkle flour over butter and cook 1 minute Whisk milk into the roux and season with salt/pepper. When milk comes up to a bubble and has thickened, take pan off heat and stir the cheese into sauce in a figure eight motion.
To serve, place burger on roll/bread and top with chopped chives. Serve potato wedges with a cup of blue cheese dip garnished with chopped chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	750.52 Kcal (3142 kJ)
Calories from fat	356.93 Kcal
		% Daily Value*
Total Fat	39.66g	61%
Cholesterol	165.26mg	55%
Sodium	3259mg	136%
Potassium	1635.34mg	35%
Total Carbs	41.94g	14%
Sugars	12.13g	49%
Dietary Fiber	1.9g	8%
Protein	53.64g	107%
Vitamin C	18mg	30%
Vitamin A	0.1mg	4%
Iron	2mg	11%
Calcium	480mg	48%

Amount Per 100 g
Calories	139.67 Kcal (585 kJ)
Calories from fat	66.43 Kcal
		% Daily Value*
Total Fat	7.38g	61%
Cholesterol	30.76mg	55%
Sodium	606.51mg	136%
Potassium	304.34mg	35%
Total Carbs	7.81g	14%
Sugars	2.26g	49%
Dietary Fiber	0.35g	8%
Protein	9.98g	107%
Vitamin C	3.3mg	30%
Iron	0.4mg	11%
Calcium	89.3mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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