Buffalo Chicken Dip Recipe

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Buffalo Chicken Dip
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Ingredients:

Directions:

  1. Mix all ingriedents and bake for 20 minutes on 350 degrees.
  2. Great dippers include Celery sticks, rye chips and tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2556.12 Kcal (10702 kJ)
Calories from fat 2242.85 Kcal
% Daily Value*
Total Fat 249.21g 383%
Cholesterol 498.11mg 166%
Sodium 4205.72mg 175%
Potassium 695.06mg 15%
Total Carbs 28.6g 10%
Sugars 12.92g 52%
Dietary Fiber 2.4g 10%
Protein 55.24g 110%
Vitamin C 8.6mg 14%
Iron 4mg 22%
Calcium 1299.4mg 130%
Amount Per 100 g
Calories 390.07 Kcal (1633 kJ)
Calories from fat 342.26 Kcal
% Daily Value*
Total Fat 38.03g 383%
Cholesterol 76.01mg 166%
Sodium 641.8mg 175%
Potassium 106.07mg 15%
Total Carbs 4.36g 10%
Sugars 1.97g 52%
Dietary Fiber 0.37g 10%
Protein 8.43g 110%
Vitamin C 1.3mg 14%
Iron 0.6mg 22%
Calcium 198.3mg 130%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.4
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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