Directions:
- Preheat oven to 375 degrees and lightly butter a cookie sheet.
- In a large bowl, stir together the flours, brown sugar and baking powder.
- Using a pastry cutter, cut in the butter until the mixture is the texture of cornmeal.
- In a separate bowl, mix the milk, egg and vanilla extract.
- Stir into the flour mixture (The dough will be sticky.)
- With lightly floured hands, knead in the granola.
- Use an ice cream scoop or 1/3 cup measure to spoon the dough onto the cookie sheet, spacing them 2 1/2 to 3 inches apart.
- Bake for 20 to 25 minutes, or until a toothpick inserted in the center comes out clean.
- Remove from the oven and cool on wire racks.
- Serve warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 328.61 Kcal (1376 kJ) | ||
| Calories from fat | 127.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.13g | 22% | |
|---|---|---|---|
| Cholesterol | 40.79mg | 14% | |
| Sodium | 23.56mg | 1% | |
| Potassium | 381.3mg | 8% | |
| Total Carbs | 43.08g | 14% | |
| Sugars | 12.12g | 48% | |
| Dietary Fiber | 3.72g | 15% | |
| Protein | 7.93g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 10% | |
| Calcium | 109.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 375.63 Kcal (1573 kJ) | ||
| Calories from fat | 145.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.16g | 22% | |
|---|---|---|---|
| Cholesterol | 46.63mg | 14% | |
| Sodium | 26.93mg | 1% | |
| Potassium | 435.86mg | 8% | |
| Total Carbs | 49.24g | 14% | |
| Sugars | 13.85g | 48% | |
| Dietary Fiber | 4.25g | 15% | |
| Protein | 9.06g | 16% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.1mg | 10% | |
| Calcium | 125.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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