Directions:
- Preheat oven to 375.
- Grease cookie sheet.
- Combine brownie mix, egg, water and oil in large bowl.
- Stir until well blended and soft dough forms.
- Drop by level measuring tablespoons about 2 inches apart onto greased cookie sheet.
- Bake at 375 for 7-8 minutes or until cookies are set in center. Do Not Overbake.
- Cool 1 minute before removing to cooling rack.
- Cool completely before assembling.
- Spread frosting on half the cookies. Top each frosted cookie with another cookie.
- Gently press together.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1589.64 Kcal (6656 kJ) | ||
| Calories from fat | 174.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.37g | 30% | |
|---|---|---|---|
| Cholesterol | 69.5mg | 23% | |
| Sodium | 5.97mg | 0% | |
| Potassium | 5.75mg | 0% | |
| Total Carbs | 5.44g | 2% | |
| Sugars | 3.24g | 13% | |
| Protein | 19.98g | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 1632.16 Kcal (6834 kJ) | ||
| Calories from fat | 179.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.89g | 30% | |
|---|---|---|---|
| Cholesterol | 71.36mg | 23% | |
| Sodium | 6.13mg | 0% | |
| Potassium | 5.9mg | 0% | |
| Total Carbs | 5.59g | 2% | |
| Sugars | 3.33g | 13% | |
| Protein | 20.52g | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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