Brown Sugar Grilled Salmon |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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When grilled, the brown sugar-paprika rub turns slightly crusty and caramelized, giving this Brown Sugar Grilled Salmon recipe an irresistible flavor and texture. Ingredients:
1 cup firmly packed light brown sugar |
1/2 cup paprika |
1/4 cup kosher salt |
2 tablespoons dried thyme |
1 (2-pound) salmon fillet, cut into portions |
Directions:
1. Combine first 4 ingredients. Rub spice mixture over all sides of salmon; let stand 10 minutes.
2. Grill salmon over medium-high heat 3 to 4 minutes on each side or until desired degree of doneness.
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