Directions:
- Preheat oven to 350 F degrees.
- Grease and dust (2) 9 x 1 1/2 inch layer pans and dust w/ flour.
- Sift flour, soda and salt into bowl.
- Add brown sugar, shortening and 2/3 of the buttermilk.
- Beat 2 minutes medium speed or 300 strokes by hand.
- Scrape sides and add rest of the ingredients.
- Beat 2 more minutes.
- Bake 30-35 minutes.
- Serve w/ ice cream and/or vanilla sauce below.
- Vanilla Sauce: Melt butter in medium saucepan.
- Remove from heat.
- Add remaining ingredients, mixing well.
- Simmer, stirring over low heat about 5 minutes or until the sugar is dissolved.
- Serve hot over pudding or cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1078.97 Kcal (4517 kJ) | ||
| Calories from fat | 494.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.96g | 85% | |
|---|---|---|---|
| Cholesterol | 204.85mg | 68% | |
| Sodium | 914.61mg | 38% | |
| Potassium | 337.12mg | 7% | |
| Total Carbs | 144.1g | 48% | |
| Sugars | 142.07g | 568% | |
| Protein | 6.71g | 13% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.1mg | 11% | |
| Calcium | 188mg | 19% | |
| Amount Per 100 g | |||
| Calories | 333.99 Kcal (1398 kJ) | ||
| Calories from fat | 153.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.01g | 85% | |
|---|---|---|---|
| Cholesterol | 63.41mg | 68% | |
| Sodium | 283.11mg | 38% | |
| Potassium | 104.35mg | 7% | |
| Total Carbs | 44.61g | 48% | |
| Sugars | 43.98g | 568% | |
| Protein | 2.08g | 13% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.6mg | 11% | |
| Calcium | 58.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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