Grandma's Brown Sugar Fudge Recipe

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Grandma's Brown Sugar Fudge
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Ingredients
4
Count
Nutrition
600
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 4 cups brown sugar , packed
  • 1 (12 oz) can evaporated milk
  • 2 tbsp butter
  • 1 tsp vanilla

Directions:

  1. Combine brown sugar & milk in saucepan, and stir until the sugar begins to dissolve.
  2. Cook over medium-high heat until mixture reaches the “soft ball” stage (about 235 degrees).
  3. Remove from heat, and add butter & vanilla.
  4. Mix until smooth & creamy. Fudge will lose its shine and feel somewhat gritty on the bottom of the pot.
  5. Pour into buttered 9 x 13 glass pan.
  6. Let partially set and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.62 Kcal (2510 kJ)
Calories from fat 37.91 Kcal
% Daily Value*
Total Fat 4.21g 6%
Cholesterol 11.55mg 4%
Sodium 46.66mg 2%
Potassium 211.56mg 5%
Total Carbs 144.3g 48%
Sugars 142.36g 569%
Protein 0.38g 1%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 135.3mg 14%
Amount Per 100 g
Calories 382.35 Kcal (1601 kJ)
Calories from fat 24.17 Kcal
% Daily Value*
Total Fat 2.69g 6%
Cholesterol 7.36mg 4%
Sodium 29.75mg 2%
Potassium 134.9mg 5%
Total Carbs 92.01g 48%
Sugars 90.77g 569%
Protein 0.24g 1%
Vitamin C 0.1mg 0%
Iron 0.9mg 8%
Calcium 86.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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