Brie and Wild Mushroom Fondue Recipe

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Brie and Wild Mushroom Fondue
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Ingredients
12
Count
Nutrition
494
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Bring 1 cup water to boil in small saucepan.
  2. Add porcini mushrooms.
  3. Remove from heat and let stand until mushrooms soften, about 20 minutes.
  4. Using slotted spoon, transfer porcini to work surface.
  5. Coarsely chop porcini.
  6. Reserve porcini and soaking liquid.
  7. Melt butter in heavy large saucepan over medium heat.
  8. Add shiitake mushrooms and sauté until tender, about 3 minutes.
  9. Add shallot; sauté 1 minute.
  10. Add porcini and soaking liquid, leaving any sediment from liquid behind.
  11. Increase heat to high.
  12. Simmer until liquid evaporates, about 3 minutes.
  13. (Can be made 8 hours ahead. Cover and chill.) Toss Brie with cornstarch in large bowl to coat.
  14. Add wine to mushrooms.
  15. Bring to simmer over medium heat.
  16. Add cheese to mushrooms in 3 batches, whisking after each addition until cheese melts before adding more.
  17. Continue whisking until mixture is smooth and just begins to simmer (do not boil).
  18. Season to taste with salt and pepper.
  19. Transfer fondue to fondue pot.
  20. Set pot over candle or canned heat burner.
  21. Serve with chicken, vegetables and bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 493.9 Kcal (2068 kJ)
Calories from fat 269.2 Kcal
% Daily Value*
Total Fat 29.91g 46%
Cholesterol 90.06mg 30%
Sodium 590.65mg 25%
Potassium 309.71mg 7%
Total Carbs 25.56g 9%
Sugars 1.73g 7%
Dietary Fiber 2.82g 11%
Protein 24.28g 49%
Vitamin C 0.3mg 0%
Iron 1.3mg 7%
Calcium 156.3mg 16%
Amount Per 100 g
Calories 216.45 Kcal (906 kJ)
Calories from fat 117.98 Kcal
% Daily Value*
Total Fat 13.11g 46%
Cholesterol 39.47mg 30%
Sodium 258.86mg 25%
Potassium 135.73mg 7%
Total Carbs 11.2g 9%
Sugars 0.76g 7%
Dietary Fiber 1.24g 11%
Protein 10.64g 49%
Vitamin C 0.1mg 0%
Iron 0.6mg 7%
Calcium 68.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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