Breakfast Sausage Bread #5FIX Recipe

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Ingredients:

Serving

1 lb hot breakfast sausage
0.5 (20 oz) package simply potatoes shredded hash browns
1 egg, lightly beaten
1 cup cheddar cheese, shredded
1 (1 lb) package of pilsbury french bread

Directions:

Preheat oven to 350.
Fry sausage in frying pan until browned. Add hash browns and continue to fry until heated through. Pour sausage and potatoes into a large bowl, mix in cheese and most of beaten egg. Mix completely. Open tube of bread dough and unroll from seam. Spread sausage mixture over dough, leaving 1 inch uncovered. Roll up like a jelly roll and place on a grease cookie sheet. Brush top with remaining egg. Bake for 20 minutes until golden brown. Remove from oven and let cool slightly. Good hot or cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	199.46 Kcal (835 kJ)
Calories from fat	138.89 Kcal
		% Daily Value*
Total Fat	15.43g	24%
Cholesterol	125.99mg	42%
Sodium	458.15mg	19%
Potassium	156.3mg	3%
Total Carbs	1.65g	1%
Sugars	0.14g	1%
Dietary Fiber	0.02g	0%
Protein	12.78g	26%
Vitamin C	0.7mg	1%
Iron	0.8mg	5%
Calcium	123.2mg	12%

Amount Per 100 g
Calories	255.44 Kcal (1069 kJ)
Calories from fat	177.88 Kcal
		% Daily Value*
Total Fat	19.76g	24%
Cholesterol	161.35mg	42%
Sodium	586.74mg	19%
Potassium	200.16mg	3%
Total Carbs	2.11g	1%
Sugars	0.18g	1%
Dietary Fiber	0.02g	0%
Protein	16.37g	26%
Vitamin C	0.9mg	1%
Iron	1.1mg	5%
Calcium	157.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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