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Breakfast Bread Pudding Casserole With Blueberries Recipe

Breakfast Bread Pudding Casserole With Blueberries Recipe

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Breakfast Bread Pudding Casserole With Blueberries

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Ingredients:

Serving

1 loaf french bread
1/4 cup lemon curd
7 eggs
2 cups milk
2 cups half-and-half
1/3 cup confectioners' sugar
1 1/2 tsp vanilla extract
1/4 tsp salt
2 tbsp sugar
2 tsp cornstarch
2 tbsp water

Directions:

Cut bread in half lengthwise.
Spread bottom half with lemon curd.
Replace top and cut down center from end to end, then crosswise into 3/4 slices.
Arrange bread in small (2 1/2-cup) shallow baking dishes or a 13 x 9 baking dish. Place small baking dishes on 2 jelly roll pans.
Lightly beat eggs.
Add milk, half-and-half, sugar, vanilla, and salt, beating until blended.
Pour 2/3 cup custard into each small casserole.
Refrigerate at least 2 hours or overnight.
Heat oven to 325 degrees F. Bake small casseroles 50 to 55 minutes (large casserole 1 to 1 1/4 hours), until cooked through.
Blueberry sauce:.
Combine sugar and cornstarch in small saucepan.
Stir in water until smooth.
Add blueberries. Cook, gently stirring over low heat, just until boiling, about 5 minutes.
Boil 30 seconds and remove from heat.
Serve with bread pudding.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.13 Kcal (964 kJ)
Calories from fat	101.43 Kcal
		% Daily Value*
Total Fat	11.27g	17%
Cholesterol	166.83mg	56%
Sodium	219.39mg	9%
Potassium	248.15mg	5%
Total Carbs	23.41g	8%
Sugars	15.13g	61%
Dietary Fiber	0.37g	1%
Protein	9.68g	19%
Vitamin C	4.1mg	7%
Iron	1.2mg	6%
Calcium	165.6mg	17%

Amount Per 100 g
Calories	119.87 Kcal (502 kJ)
Calories from fat	52.83 Kcal
		% Daily Value*
Total Fat	5.87g	17%
Cholesterol	86.9mg	56%
Sodium	114.28mg	9%
Potassium	129.26mg	5%
Total Carbs	12.2g	8%
Sugars	7.88g	61%
Dietary Fiber	0.19g	1%
Protein	5.04g	19%
Vitamin C	2.1mg	7%
Iron	0.6mg	6%
Calcium	86.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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